LowCarbCheck.org

Chives

Chives
Leeserviacanva.com

Carb Check

Carbs
2g
Carbs
Fiber
6.3g
Fiber
Net Carbs
0g
Net Carbs
Carbs per Portion
0.1g
Carbs per Portion
Glycemic Index
15
Glycemic Index

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
Yes
Carnivore
No
Paleo
Yes
Slow Carb
Yes
Vegan
Yes
Vegetarian
Yes
Low FODMAP
Yes

pH Check

Chives
Slightly Acidic

Nutrient Distribution per 100g

Chives

  • Water
    83.0g
  • Fiber
    6.3g
  • Carbs
    2.0g
  • Fat
    1.0g
  • Protein
    4.0g

Advanced Nutrient Analysis

Histamine
Not present
Purine
Not present
Tyramine
Not present
FODMAP
Low
Oxalate
Low
Goitrogen
Not present
Sulfite
Not present
Nitrate
Moderate
Antioxidants
High

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

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Nutrition Quiz

Compare nutrients • 10 quick questions

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Chives is a low-carb option with just 2g of carbohydrates per 100g, making it well suited for ketogenic and low-carb eating plans. Per 100g it provides 40 kcal, 4g of protein, and 1g of fat. Its fiber content of 6.3g per 100g supports digestive health. Chives is also a good source of Calcium (1mg).

  • Net carbs: 0 g (all carbs from fiber)
  • Fiber: 6.3 g
  • Glycemic index (GI): 15 (low)
  • Sodium: 3 mg

Chives is keto-friendly with just 2g of carbs per 100g. A standard portion of 5g delivers 0.1g of carbohydrates, which fits comfortably within a daily keto macro target. With 4g of protein and 1g of fat per 100g, Chives provides a solid macronutrient profile for a low-carb lifestyle. It is recommended as a regular part of a ketogenic or low-carb plan.

Chives has a glycemic index (GI) of 15, indicating a low carb impact on blood sugar. The glycemic load (GL) is , reflecting the overall blood glucose effect from a standard serving of 5g. With 2g of carbs per 100g, Chives produces a measured glycemic response.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
45
3% RDA
Vitamin B1 (Thiamine)
0.14
1% RDA
Vitamin B2 (Riboflavin)
0.15
1% RDA
Vitamin B6 (Pyridoxine)
0.42
2% RDA
Beta-Carotene
300
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 5g serving.

Mineral Check

Sodium
10
0% RDA
Calcium
130
1% RDA
Iron
1.6
1% RDA
Potassium
435
1% RDA
Magnesium
45
1% RDA
Phosphorus
75
1% RDA
Zinc
0.5
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 5g serving.

Allergen Check

Fructose
Traces
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

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