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Coconut macaroons

Coconut macaroons

Carb Check

Carbs
45g
Carbs
Fiber
6g
Fiber
Net Carbs
39g
Net Carbs
Carbs per Portion
11.3g
Carbs per Portion
Glycemic Index
65
Glycemic Index
Glycemic Load
7.3
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
No
Keto
No
Carnivore
No
Paleo
No
Slow Carb
No
Vegan
No
Vegetarian
Yes
Low FODMAP
No

pH Check

Coconut macaroons
Slightly Acidic

Nutrient Distribution per 100g

Coconut macaroons

  • Water
    13.0g
  • Fiber
    6.0g
  • Carbs
    45.0g
  • Fat
    27.0g
  • Protein
    6.0g

Advanced Nutrient Analysis

Histamine
Moderate
Purine
Not present
Tyramine
Moderate
FODMAP
High
Oxalate
Low
Goitrogen
Low
Sulfite
Moderate
Nitrate
Low
Antioxidants
Moderate

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

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Nutrition Quiz

Compare nutrients • 10 quick questions

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Coconut macaroons is high in carbohydrates at 45g per 100g and is not suitable for a ketogenic diet. A typical serving of 25g delivers 11.3g of carbs, which exceeds the daily limit for most ketogenic protocols. As part of a balanced diet, Coconut macaroons provides 462 kcal, 6g of protein, and 27g of fat per 100g.

  • Net carbs: 39 g
  • Fiber: 6 g
  • Glycemic index (GI): 65 (medium)
  • Glycemic load (GL): 7.3
  • Sodium: 50 mg

With 45g of carbohydrates per 100g, Coconut macaroons is not compatible with a ketogenic diet. A single serving of 25g already provides 11.3g of carbs, well above the 20g daily limit of strict keto protocols and likely to disrupt ketosis. Low-carb followers should avoid Coconut macaroons or replace it with lower-carb alternatives.

Coconut macaroons is carbohydrate-dense with 45g of carbs per 100g. A serving of 25g provides 11.3g of carbohydrates, which can cause a significant rise in blood glucose. Those with diabetes or following a low-carb diet should consume it with caution and monitor their individual glucose response.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
0.001
0% RDA
Vitamin B1 (Thiamine)
0.02
0% RDA
Vitamin B2 (Riboflavin)
0.07
1% RDA
Vitamin B6 (Pyridoxine)
0.04
1% RDA
Beta-Carotene
2
0% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 25g serving.

Mineral Check

Sodium
130
1% RDA
Calcium
10
0% RDA
Iron
1.5
3% RDA
Potassium
425
5% RDA
Magnesium
50
3% RDA
Phosphorus
85
3% RDA
Zinc
0.6
2% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 25g serving.

Allergen Check

Fructose
Low
Lactose
Low
Gluten
Low
Soy
Not present
Shellfish
Not present

Legend

Not present
Traces
Low
Moderate
High

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