Macadamia nut

Carb Check
- Carbs
- 4gCarbs
- Fiber
- 11.4gFiber
- Net Carbs
- 0gNet Carbs
- Carbs per Portion
- 0.8gCarbs per Portion
- Glycemic Index
- 15Glycemic Index
- Glycemic Load
- 0.1Glycemic Load
Legend
Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.
Diet Check
- Low Carb
- Yes
- Keto
- Yes
- Carnivore
- No
- Paleo
- Yes
- Slow Carb
- Yes
- Vegan
- Yes
- Vegetarian
- Yes
- Low FODMAP
- Yes
pH Check
Nutrient Distribution per 100g
Macadamia nut
- Water2.0g
- Fiber11.4g
- Carbs4.0g
- Fat73.0g
- Protein8.0g
Advanced Nutrient Analysis
- Histamine
- Low
- Purine
- Not present
- Tyramine
- Low
- FODMAP
- Not present
- Oxalate
- Low
- Goitrogen
- Not present
- Sulfite
- Not present
- Nitrate
- Not present
- Antioxidants
- High
Legend
For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.
Learn More
View all guidesNutrition Quiz
Compare nutrients • 10 quick questions
Macadamia nut is a low-carb option with just 4g of carbohydrates per 100g, making it well suited for ketogenic and low-carb eating plans. Per 100g it provides 726 kcal, 8g of protein, and 73g of fat. Its fiber content of 11.4g per 100g supports digestive health. Macadamia nut is also a good source of Magnesium (6mg).
- Net carbs: 0 g (all carbs from fiber)
- Fiber: 11.4 g
- Glycemic index (GI): 15 (low)
- Glycemic load (GL): 0.1
- Sodium: 5 mg
Macadamia nut is keto-friendly with just 4g of carbs per 100g. A standard portion of 20g delivers 0.8g of carbohydrates, which fits comfortably within a daily keto macro target. With 8g of protein and 73g of fat per 100g, Macadamia nut provides a solid macronutrient profile for a low-carb lifestyle. It is recommended as a regular part of a ketogenic or low-carb plan.
Macadamia nut has a glycemic index (GI) of 15, indicating a low carb impact on blood sugar. The glycemic load (GL) is 0.1, reflecting the overall blood glucose effect from a standard serving of 20g. With 4g of carbs per 100g, Macadamia nut produces a measured glycemic response.
Vitamin Check
- Vitamin A (Retinol)
- 0
- Vitamin C
- 0
- Vitamin B1 (Thiamine)
- 0.28
- Vitamin B2 (Riboflavin)
- 0.12
- Vitamin B6 (Pyridoxine)
- 0.28
- Beta-Carotene
- 0
RDA percentages are based on EU reference values for adults (19-50 years) per 20g serving.
Mineral Check
- Sodium
- 15
- Calcium
- 50
- Iron
- 0.2
- Potassium
- 265
- Magnesium
- 110
- Phosphorus
- 200
- Zinc
- 1.4
RDA percentages are based on EU reference values for adults (19-50 years) per 20g serving.
Allergen Check
- Fructose
- Not present
- Lactose
- Not present
- Gluten
- Not present
- Soy
- Not present
- Shellfish
- Not present
Legend
Nutritional Information
| Nutrient | Amount (100g) |
|---|---|
| Calories | 726 kcal |
| Beta-CaroteneVitamin | 0 |
| CalciumMineral | 50 |
| CarbohydratesMacro | 4 |
| Dietary FatMacro | 73 |
| Dietary FiberMacro | 11.4 |
| IronMineral | 0.2 |
| MagnesiumMineral | 110 |
| PhosphorusMineral | 200 |
| PotassiumMineral | 265 |
| ProteinMacro | 8 |
| SodiumMineral | 15 |
| Vitamin A (Retinol)Vitamin | 0 |
| Vitamin B1 (Thiamine)Vitamin | 0.28 |
| Vitamin B2 (Riboflavin)Vitamin | 0.12 |
| Vitamin B6 (Pyridoxine)Vitamin | 0.28 |
| Vitamin CVitamin | 0 |
| WaterMacro | 2 |
| ZincMineral | 1.4 |
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