Mulberry
Carb Check
- Carbs
- 10gCarbs
- Fiber
- 1.7gFiber
- Net Carbs
- 8.3gNet Carbs
- Carbs per Portion
- 2.5gCarbs per Portion
- Glycemic Index
- 25Glycemic Index
- Glycemic Load
- 0.6Glycemic Load
Legend
Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.
Diet Check
- Low Carb
- Yes
- Keto
- No
- Carnivore
- No
- Paleo
- Yes
- Slow Carb
- Yes
- Vegan
- Yes
- Vegetarian
- Yes
- Low FODMAP
- No
pH Check
Nutrient Distribution per 100g
Mulberry
- Water87.0g
- Fiber1.7g
- Carbs10.0g
- Fat0.0g
- Protein1.0g
Advanced Nutrient Analysis
- Histamine
- Not present
- Purine
- Not present
- Tyramine
- Not present
- FODMAP
- Moderate
- Oxalate
- Low
- Goitrogen
- Not present
- Sulfite
- Not present
- Nitrate
- Not present
- Antioxidants
- Moderate
Legend
For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.
Learn More
View all guidesNutrition Quiz
Compare nutrients • 10 quick questions
Mulberry contains 10g of carbohydrates per 100g, placing it in the moderate carb range. It can fit a flexible low-carb plan with careful portion control. A serving of 25g provides 2.5g of carbs, 45 kcal, 1g of protein, and 0.001g of fat. Strict keto followers should monitor intake closely.
- Net carbs: 8.3 g
- Fiber: 1.7 g
- Glycemic index (GI): 25 (low)
- Glycemic load (GL): 0.6
- Sodium: 10 mg
At 10g of carbohydrates per 100g, Mulberry falls in the moderate range. A serving of 25g provides 2.5g of carbs, which can fit a flexible low-carb approach but requires careful portion control. For strict keto (under 20g net carbs per day), Mulberry should be consumed sparingly. Those following a more relaxed low-carb plan (50–100g daily) can incorporate it more freely.
No validated glycemic index value is available for Mulberry. Based on its carbohydrate content of 10g per 100g, a moderate effect on blood glucose can be expected. A serving of 25g provides 2.5g of carbohydrates. Those monitoring their glucose response should limit portion size and track their individual reaction.
Vitamin Check
- Vitamin A (Retinol)
- 0
- Vitamin C
- 35
- Vitamin B1 (Thiamine)
- 0.03
- Vitamin B2 (Riboflavin)
- 0.1
- Vitamin B6 (Pyridoxine)
- 0.05
- Beta-Carotene
- 15
RDA percentages are based on EU reference values for adults (19-50 years) per 25g serving.
Mineral Check
- Sodium
- 25
- Calcium
- 40
- Iron
- 1.8
- Potassium
- 195
- Magnesium
- 20
- Phosphorus
- 40
- Zinc
- 0.1
RDA percentages are based on EU reference values for adults (19-50 years) per 25g serving.
Allergen Check
- Fructose
- Moderate
- Lactose
- Not present
- Gluten
- Not present
- Soy
- Not present
- Shellfish
- Not present
Legend
Nutritional Information
| Nutrient | Amount (100g) |
|---|---|
| Calories | 45 kcal |
| Beta-CaroteneVitamin | 15 |
| CalciumMineral | 40 |
| CarbohydratesMacro | 10 |
| Dietary FatMacro | 0.001 |
| Dietary FiberMacro | 1.7 |
| IronMineral | 1.8 |
| MagnesiumMineral | 20 |
| PhosphorusMineral | 40 |
| PotassiumMineral | 195 |
| ProteinMacro | 1 |
| SodiumMineral | 25 |
| Vitamin A (Retinol)Vitamin | 0 |
| Vitamin B1 (Thiamine)Vitamin | 0.03 |
| Vitamin B2 (Riboflavin)Vitamin | 0.1 |
| Vitamin B6 (Pyridoxine)Vitamin | 0.05 |
| Vitamin CVitamin | 35 |
| WaterMacro | 87 |
| ZincMineral | 0.1 |
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