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Sour cherry

Sour cherry

Carb Check

Carbs
10g
Carbs
Fiber
1g
Fiber
Net Carbs
9g
Net Carbs
Carbs per Portion
12.5g
Carbs per Portion
Glycemic Index
20
Glycemic Index
Glycemic Load
2.5
Glycemic Load

Legend

Low Impact
Moderate Impact
High Impact

Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.

Diet Check

Low Carb
Yes
Keto
No
Carnivore
No
Paleo
Yes
Slow Carb
Yes
Vegan
Yes
Vegetarian
Yes
Low FODMAP
No

pH Check

Sour cherry
Acidic

Nutrient Distribution per 100g

Sour cherry

  • Water
    84.0g
  • Fiber
    1.0g
  • Carbs
    10.0g
  • Fat
    0.0g
  • Protein
    1.0g

Advanced Nutrient Analysis

Histamine
High
Purine
Not present
Tyramine
Moderate
FODMAP
Moderate
Oxalate
Low
Goitrogen
Not present
Sulfite
Not present
Nitrate
Not present
Antioxidants
High

Legend

Not present
Low
Moderate
High
Very High

For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.

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Nutrition Quiz

Compare nutrients • 10 quick questions

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Sour cherry contains 10g of carbohydrates per 100g, placing it in the moderate carb range. It can fit a flexible low-carb plan with careful portion control. A serving of 125g provides 12.5g of carbs, 55 kcal, 1g of protein, and 0.001g of fat. Strict keto followers should monitor intake closely.

  • Net carbs: 9 g
  • Fiber: 1 g
  • Glycemic index (GI): 20 (low)
  • Glycemic load (GL): 2.5
  • Sodium: 2 mg
  • Vitamin C: 10

At 10g of carbohydrates per 100g, Sour cherry falls in the moderate range. A serving of 125g provides 12.5g of carbs, which can fit a flexible low-carb approach but requires careful portion control. For strict keto (under 20g net carbs per day), Sour cherry should be consumed sparingly. Those following a more relaxed low-carb plan (50–100g daily) can incorporate it more freely.

No validated glycemic index value is available for Sour cherry. Based on its carbohydrate content of 10g per 100g, a moderate effect on blood glucose can be expected. A serving of 125g provides 12.5g of carbohydrates. Those monitoring their glucose response should limit portion size and track their individual reaction.

Vitamin Check

Vitamin A (Retinol)
0
0% RDA
Vitamin C
10
16% RDA
Vitamin D
0
0% RDA
Vitamin B1 (Thiamine)
0.05
6% RDA
Vitamin B2 (Riboflavin)
0.06
5% RDA
Vitamin B6 (Pyridoxine)
0.05
4% RDA
Vitamin B12 (Cobalamin)
0
0% RDA
Beta-Carotene
240
6% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 125g serving.

Mineral Check

Sodium
5
0% RDA
Calcium
20
3% RDA
Iron
0.6
5% RDA
Potassium
115
7% RDA
Magnesium
8
3% RDA
Phosphorus
20
4% RDA
Zinc
0.1
1% RDA

RDA percentages are based on EU reference values for adults (19-50 years) per 125g serving.

Allergen Check

Fructose
Low
Lactose
Not present
Gluten
Not present
Soy
Not present
Shellfish
Not present
Nightshade

Legend

Not present
Traces
Low
Moderate
High

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