Tarragon
Carb Check
- Carbs
- 6gCarbs
- Fiber
- 5.3gFiber
- Net Carbs
- 0.7gNet Carbs
- Carbs per Portion
- 0.3gCarbs per Portion
- Glycemic Index
- 15Glycemic Index
Legend
Color-coded system for nutritional impact: Use for food choices, especially for diabetes or low-carb diets.
Diet Check
- Low Carb
- Yes
- Keto
- Yes
- Carnivore
- No
- Paleo
- Yes
- Slow Carb
- Yes
- Vegan
- Yes
- Vegetarian
- Yes
- Low FODMAP
- Yes
pH Check
Nutrient Distribution per 100g
Tarragon
- Water82.0g
- Fiber5.3g
- Carbs6.0g
- Fat1.0g
- Protein3.0g
Advanced Nutrient Analysis
- Histamine
- Not present
- Purine
- Not present
- Tyramine
- Not present
- FODMAP
- Not present
- Oxalate
- Low
- Goitrogen
- Not present
- Sulfite
- Not present
- Nitrate
- Not present
- Antioxidants
- High
Legend
For the antioxidant level, the scale is flipped. 1 (green) is a high antioxidant level, and 5 (purple) is a low antioxidant level.
Learn More
View all guidesNutrition Quiz
Compare nutrients • 10 quick questions
Tarragon contains 6g of carbohydrates per 100g, placing it in the moderate carb range. It can fit a flexible low-carb plan with careful portion control. A serving of 5g provides 0.3g of carbs, 60 kcal, 3g of protein, and 1g of fat. Strict keto followers should monitor intake closely.
- Net carbs: 0.7 g
- Fiber: 5.3 g
- Glycemic index (GI): 15 (low)
- Sodium: 9 mg
At 6g of carbohydrates per 100g, Tarragon falls in the moderate range. A serving of 5g provides 0.3g of carbs, which can fit a flexible low-carb approach but requires careful portion control. For strict keto (under 20g net carbs per day), Tarragon should be consumed sparingly. Those following a more relaxed low-carb plan (50–100g daily) can incorporate it more freely.
No validated glycemic index value is available for Tarragon. Based on its carbohydrate content of 6g per 100g, a moderate effect on blood glucose can be expected. A serving of 5g provides 0.3g of carbohydrates. Those monitoring their glucose response should limit portion size and track their individual reaction.
Vitamin Check
- Vitamin A (Retinol)
- 0
- Vitamin C
- 2
- Vitamin B1 (Thiamine)
- 0.15
- Vitamin B2 (Riboflavin)
- 0.23
- Vitamin B6 (Pyridoxine)
- 0.18
- Beta-Carotene
- 375
RDA percentages are based on EU reference values for adults (19-50 years) per 5g serving.
Mineral Check
- Sodium
- 25
- Calcium
- 170
- Iron
- 5.6
- Potassium
- 450
- Magnesium
- 50
- Phosphorus
- 45
- Zinc
- 0.6
RDA percentages are based on EU reference values for adults (19-50 years) per 5g serving.
Allergen Check
- Fructose
- Traces
- Lactose
- Not present
- Gluten
- Not present
- Soy
- Not present
- Shellfish
- Not present
Legend
Nutritional Information
| Nutrient | Amount (100g) |
|---|---|
| Calories | 60 kcal |
| Beta-CaroteneVitamin | 375 |
| CalciumMineral | 170 |
| CarbohydratesMacro | 6 |
| Dietary FatMacro | 1 |
| Dietary FiberMacro | 5.3 |
| IronMineral | 5.6 |
| MagnesiumMineral | 50 |
| PhosphorusMineral | 45 |
| PotassiumMineral | 450 |
| ProteinMacro | 3 |
| SodiumMineral | 25 |
| Vitamin A (Retinol)Vitamin | 0 |
| Vitamin B1 (Thiamine)Vitamin | 0.15 |
| Vitamin B2 (Riboflavin)Vitamin | 0.23 |
| Vitamin B6 (Pyridoxine)Vitamin | 0.18 |
| Vitamin CVitamin | 2 |
| WaterMacro | 82 |
| ZincMineral | 0.6 |
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